ONE. Midtown Kitchen

91% love it
New York sophistication meets Southern hospitality
Reservations are recommended for this foodie favorite. Chef Tom Harvey creates spectacular modern dishes with fresh, seasonal ingredients. The small plates are outstanding, with offerings such as Buffalo Chicken Livers, Sweet Mussels, and Calamari Fries. For full meals, try the Steak Frites or the Jerk-Spiced Duck.


    • roundupcowboy
      roundupcowboy Over a year ago
      Hates it

      resting on past reviews
      i have been here numerous times & the last couple of times it has not been good. just think the owners are not keeping the place fresh & current. very straight crowd of 'wanna be's...' cool atmosphere but it is a pass as it is expensive (for atl) & not worth the money.

    • bobbyd
      bobbyd Over a year ago
      Loves it

      great atmoshere
      Can not say enough about both the food and atmosphere. The service was right up there with the ambiance. I would highly recommend this establishment for both locals and visitors to Atlanta. Delicious and not too pricey, The atmopshere was stylish and modern, but, due to the hard surfaces, loud.